Publications des chercheurs
Neurodevelopmental and behavioral effects of nonylphenol exposure during gestational and breastfeeding period on F1 rats. NeuroToxicology, 44 p. 237–249.(2014).
Microplastics in blue mussels (Mytilus edulis) of the French Atlantic coast: protocol set-up and preliminary data on the contamination. Environmental Science and Pollution Research, 10.1007/s11356-017-8862-3.(2017).
A marine mesocosm study on the environmental fate of silver nanoparticles and toxicity effects on two endobenthic species: The ragworm Hediste diversicolor and the bivalve mollusc Scrobicularia plana. Science of The Total Environment, 470 (471) p. 1151–1159.(2014).
Levels and distributions of organic pollutants in subtidal sediments from the Loire estuary: Are there any relationships with TTR-binding activity?. Journal of Sea Research, 118 p. 59–68.(2016).
The influence of salinity on the fate and behavior of silver standardized nanomaterial and toxicity effects in the estuarine bivalve Scrobicularia plana. Environmental Toxicology and Chemistry, 35 (10) p. 2550–2561. 10.1002/etc.3428.(2016).
Fate and effects of metal-based nanoparticles in two marine invertebrates, the bivalve mollusc Scrobicularia plana and the annelid polychaete Hediste diversicolor. Environ. Sci. Pollut. Res, 21 (13) p. 7899–912.(2014).
Cadmium sulfide quantum dots induce oxydative-stress and behavioural impairments in the marine clam Scrobicularia plana. Environmental Toxicology and Chemistry, 34 (7) p. 1659–1664.(2015).
Cadmium sulfide quantum dots induce oxidative stress and behavioral impairments in the marine clam Scrobicularia plana. Environmental Toxicology and Chemistry, 34 (7) p. 1659–1664. 10.1002/etc.2967.(2015).
Biomonitoring in a clean and multi-contaminated estuaries based on biomarkers and chemical analyses in the endobenthic worm Nereis diversicolor. Environmental Pollution, 148 p. 445–458.(2007).
Biochemical and behavioural responses of the endobenthic bivalve Scrobicularia plana to silver nanoparticles in seawater and microalgal food. Ecotoxicology and Environmental Safety, 89 (1) p. 117–124.(2013).