Evaluation of short food-frequency questionnaires to assess the dietary pattern associated with atherosclerotic cardiovascular diseases
Titre | Evaluation of short food-frequency questionnaires to assess the dietary pattern associated with atherosclerotic cardiovascular diseases |
Type de publication | Article |
Année de publication | 2018 |
Langue | Anglais |
Titre de la revue | Journal de la médecine vasculaire |
Titre de la série/collection | 5 |
Volume | 43 |
Pagination | 283 - 287 |
Auteur(s) | Noury-Desvaux, B., Congnard F., Quertier B., Paillard F. et Mahé G. |
Résumé | Cardiovascular diseases are strongly related to dietary habits. Diet can be assessed using dedicated questionnaires that can be self-completed by subjects but with the risk of errors. |
URL | https://hal-univ-rennes1.archives-ouvertes.fr/hal-01880080/document |